Kids
Grilled Cheese Sandwich w/ fries |
$4.95 |
(2) Kids Slidersw/ Fries |
$4.95 |
Meatballs & Spaghetti |
$4.95 |
5 oz Top Sirloinw/ Mashed Potatoes |
$4.95 |
Grilled Chicken & Mashed Potatoes |
$4.95 |
Appetizers
Cajun shrimpShrimp and, natural chicken tossed w/ grapes candied pecans & dried cranberries in a creamy critus vinaiggrette served with |
$0.00 |
Pineapple shrimpCrispy fried jumbo shrimp served w/ spicy red pepper sauce & cocktail sauce |
$12.50 |
Jumbo Lump Crab CakesServed pan seared w/ slaw, lemon aioli & Old Bay Oil |
$13.75 |
Tomato & Basil bruschettaFreshly chopped tomatoes, basil, garlic, olive oil & balsamic vinegar. Served on lightly toasted bagette |
$10.99 |
Baked BrieServed w/ fruit compote, crackers, & fruit garnish |
$12.99 |
Ahi tunaserved w/ Asian coleslaw & red pepper coulis |
$12.99 |
Bistro 44 Sliders100 % ground certified angus beef on a mini potato roll w/ onion, lettuce, tomato & garlic aioli 3 per order w/ fries |
$11.75 |
Shrimp FlautasTomatillo sauce, sour cream drizzle & salsa fresca |
$10.99 |
Steamed ClamsAll natural or bass ale style served w/ garlic crustini & garlic aioli |
$11.99 |
Bistro Steak SkewersMarinated in a sweet & savory sauce, served w/ coleslaw & teriyaki drizzle |
$10.99 |
Antipasto PlatterConsists of sliced prosciutto ham, sliced pepperoni, sauteed spinach, artichoke hearts, kalamata olives, bruschetta & mozzerella cheese |
$14.99 |
Lunch
Soup of the DayChoosel: size cup: 3.95 bowl: 4.95 |
$0.00 |
Fresh OnionChoosel: size cup: 4.50 bowl: 5.50 |
$0.00 |
Mixed Green SaladWith grape tomatoes, julienne cucumbers, shaved red onion & garlic crustini |
$4.50 |
Caesar SaladHouse made caesar dressing over chopped romaine w/ shaved parmesan cheese & garlic crustini |
$5.25 |
Spinach SaladBalsamic vinaigrette, dried cranberries, mushrooms, blue cheese crumbles & red onions |
$5.50 |
CapreseFresh sliced willcox tomatoes, basil & mozzaella garnished w/ balsamic glaze |
$8.99 |
Salad
Roast ChickenPulled roasted all natural chicken tossed w/ grapes, candied pecans, & dried cranberries served over bibb lettuce & topped w/ an orange ginger poached |
$10.99 |
Mediterranean ChickenBasil grilled all natural chicken breast over mixed greens w/ toast aritichokes, grape tomatoes, shaved red onion, kalamata olives, roasted red peppers, toasted almonds & feta cheese |
$10.99 |
Ahi Tunaseared rare Ahi tuna w/ cabbage, mixed greens, greens beans, carrots wontons & sesame-ginger dressing |
$13.99 |
Steak & Blue CheeseGrilled certified angus beef top sirloin over mixed greens in red wine vinaigrette w/ grilled portobello mushrooms, red onions, blue cheese & potato straw |
$12.99 |
Grilled Chicken CaesarAll natural chicken on romaine tossed in house made caesar dressing w/ shaved parmesan cheese garlic crustini, olives & sun dried tomatoes |
$10.99 |
Southwestern ChickenGrilled all natural chicken breast w/ mixed w/ greens, salsa fresca, cheddar cheese, avocado, sour cream drizzle, tortilla chips, & fajita marinade |
$10.99 |
Sandwiches
Sandwiches served w/ fries
Bistro 44 burger100 % certified angus beef grilled to order & served on a potato roll w/ lettuce, tomato, onion & garlic aioli |
$9.75 |
Hot Ham & CheeseThinly sliced corn cob smoked ham, swiss & cheddar, tomato & garlic aioli on grilled sourdough |
$8.99 |
Chicken ClubSliced grilled all natural chicken pepper bacon, & corn cob smoked ham stacked w/ tomatoes & lettuce on toasted sourdough, w/ garlic aioli |
$11.50 |
Southwestern Chicken WrapMarinated chicken breast wrapped in flour tortilla, w/ avocado, bacon, lettuce, tomato & a chipolte ranch dressing |
$9.99 |
the BLTPepper bacon, willcox tomatoes, lettuce & garlic aioli on toasted sourdough |
$8.99 |
California chickenGrilled & served on potato roll w/ garlic aioli, avocado, roasted red peppers, tomato & pepper jack cheese |
$9.99 |
Pasta
Chicken & Tarragon FettuccineGrilled all natural chicken breast served w/ a roast tomato vodka cream sauce & tarragon oil |
$12.99 |
Shrimp ScampiSauteed shrimp & grape tomatoes in a white wine garlic butter sauce over fettuccine |
$12.99 |
Meatballs & SpaghettiItalian style meatballs served over spaghetti w/ our classic marinara & shaved parmesan |
$11.25 |
Asian Thai pastaThinly sliced carrots & greens beans sauteed in a spicy peanut sauce. Served over fettuccine pasta garnished w/ sesame seeds & scallions |
$0.00 |
Mediterranean Chicken PastaArtichoke hearts, sun dried tomatoes, & kalamata olives sauteed in a basil pesto cream sauce garnished w/ almonds & feta over fettuccine pasta |
$12.99 |
Entrees
Served w/ seasonal vegetables
Bourbon Pecan SalmonGrilled salmon served w/ a bourbon pecan brown sugar glaze & finger ling potatoes |
$14.99 |
Bistro 44 Sweet Chile Rubbed SalmonPan seared served w/ a honey mustard drizzle w/ fingerling potatoes |
$14.99 |
Fish Tacos(2)FLOUR tortilas w/ cilantro-lime sauce, avocado, salsa fresca, sauteed onions, & peppers on a bed of cabbage |
$9.99 |
Pork TenderloinServed w/ apple jack veal glaze & fingerling potatoes |
$10.99 |
Certified Angus Beef Top Sirloin10 oz steak w/ cabernet reduction & buttermilk chive mashed potatoes |
$14.99 |
Bistro 44 steak dianeBeef medallions, portabello mushrooms, garlic & shallots sauteed in a red wine brandy sauce.Served w/ buttermilk chive mashed potatoes |
$16.99 |
Grilled All Natural Chicken BreastServed w/ buttermilk chive mashed potatoes |
$9.99 |
Dinner
Steak & Blue CheeseGrilled certified angus beef top sirloin over mixed greens in red wine vinaigrette w/ grilled portobello mushrooms, red onions, blue cheese & potato straw |
$15.50 |
Grilled Chicken CaesarAll natural chicken on romaine tossed in house made caesar dressing w/ shaved parmesan cheese garlic crustini, olives & sun dried tomatoes |
$13.50 |
Southwestern ChickenGrilled all natural chicken breast w/ mixed w/ greens, salsa fresca, cheddar cheese, avocado, sour cream drizzle, tortilla chips, & fajita marinade |
$14.99 |
Roast ChickenPulled roasted all natural chicken tossed w/ grapes, candied pecans, & dried cranberries served over bibb lettuce & topped w/ an orange ginger poached |
$14.99 |
Mediterranean ChickenBasil grilled all natural chicken breast over mixed greens w/ toast aritichokes, grape tomatoes, shaved red onion, kalamata olives, roasted red peppers, toasted almonds & feta cheese |
$14.99 |
Ahi Tunaseared rare Ahi tuna w/ cabbage, mixed greens, greens beans, carrots wontons & sesame-ginger dressing |
$16.99 |
Sandwiches
Sandwiches served w/ fries
Bistro 44 burger100 % certified angus beef grilled to order & served on a potato roll w/ lettuce, tomato, onion & garlic aioli |
$11.99 |
Chicken ClubSliced grilled all natural chicken pepper bacon, & corn cob smoked ham stacked w/ tomatoes & lettuce on toasted sourdough, w/ garlic aioli |
$12.99 |
Hot Ham & CheeseThinly sliced corn cob smoked ham, swiss & cheddar, tomato & garlic aioli on grilled sourdough |
$10.99 |
the BLTPepper bacon, willcox tomatoes, lettuce & garlic aioli on toasted sourdough |
$10.99 |
Fish tacos(3)Flour tortilas w/ cilantro- lime sauce, avocado, salsa fresca, sauteed onions & peppers on a bed of cabbage |
$13.99 |
Pasta
Asian Thai pastaThinly sliced carrots & greens beans sauteed in a spicy peanut sauce. Served over fettuccine pasta garnished w/ sesame seeds & scallions |
$0.00 |
Meatballs & SpaghettiItalian style meatballs served over spaghetti w/ our classic marinara & shaved parmesan |
$14.99 |
Chicken & Tarragon FettuccineGrilled all natural chicken breast served w/ a roast tomato vodka cream sauce & tarragon oil |
$15.99 |
shrimp DiabloSauteed shrimp & cajun andoulle in a spicy marinara sauce over fettuccine |
$18.99 |
Mediterranean Chicken PastaArtichoke hearts, sun dried tomatoes, & kalamata olives sauteed in a basil pesto cream sauce garnished w/ almonds & feta over fettuccine pasta |
$16.99 |
Entrees
Served w/ seasonal vegetables
Chicken Cordon BlueChicken breast stuffed w/ prosciutto ham & swiss cheese, lightly breaded & topped w/ a creamy rice served w/ buttermilk chive mashed potatoes |
$17.99 |
Bourbon Pecan SalmonGrilled salmon served w/ a bourbon pecan brown sugar glaze & finger ling potatoes |
$19.99 |
Bistro 44 Sweet Chile Rubbed SalmonPan seared served w/ a honey mustard drizzle w/ fingerling potatoes |
$19.99 |
Pepper Bacon Wrapped FiletPan roasted certifed angus beef 8 oz tenderloin filet w/ cabernet veal glace, served over garlic an gratin potatoes |
$26.99 |
Pork TenderloinServed w/ apple jack veal glaze & fingerling potatoes |
$16.99 |
10 Oz Sertified Angus Beef Top SirloinServed w/ cabernet reduction sauce & au gratin potatoes |
$17.99 |
Bistro 44 steak dianeBeef medallions, portabello mushrooms, garlic & shallots sauteed in a red wine brandy sauce.Served w/ buttermilk chive mashed potatoes |
$24.99 |
Braised domestic lamb shankServed w/ buttermilk chive mashed potatoes finished w/ a rosemary veal glaze |
$18.99 |